A Brand That Leads a Food Culture of Paste, Sweetened Beans and Rice Flour
Daedoo Foods systematically manages the quality of more than 200 types of paste products based on their ingredients, sugar content, viscosity, sweetness and weight to offer the best paste for customers’ needs.
There are the names of the main ingredients in paste such as whole red beans, peas and pumpkin.
The products made using sugar which are less sweet, are marked with the letter ‘S’.
Brix is the sugar content in a product. The higher the Brix value, the greater the sugar content is
Paste products are used differently depending on their viscosity. Daedoo Foods has classified viscosity into five levels through years of research and experiences.
The product made with suga ‘S‘is marked, The number of sugars is expressed in Brix. The higher the number, the higher the sugar content * Products below 55 Brix should be stored in the refrigerator and products over 55 Brix may be stored in room temperature
Paste products are used differently depending on their viscosity, five levels through years of research and experiences ※ The above example product may have different viscosity depending on the preference of the workability you create and the machine specifications.